4.85 from 20 votes
Vegan creamy caesar salad dressing recipe
Creamy Caesar Salad Dressing {Vegan & Whole30}
Prep Time
5 mins
Total Time
5 mins

This healthy, delicious salad dressing takes just 5 minutes to make and 4 ingredients!  Plus it is Whole30 compatible, dairy-free, gluten-free, vegan and keto friendly!

Course: Salad
Cuisine: American
Keyword: creamy dairy-free lemon garlic salad dressing, easy whole30 salad dressing, how to make a healthy salad dressing
Servings: 8 servings
Calories: 132 kcal
  • 6 cloves garlic finely minced
  • 2 lemons juiced (about ¼ cup)
  • 2 tablespoon dijon mustard
  • ½ cup extra virgin olive oil or avocado oil
  • cracked pepper optional, to taste
Standard Preparation
  1. Combine lemon juice, dijon mustard, and garlic and stir to combine

  2. Add olive oil and whisk until an emulsion forms
  3. Stir in cracked pepper, if using, and store dressing in an air tight container

Blender Preparation
  1. Combine all ingredients in a blender and puree on high speed until a thick emulsion forms