Oven Dried Strawberries are a healthy and delicious snack. These dried strawberries can be enjoyed by all because they are vegan, dairy-free, paleo, gluten-free, and contain no-added-sugar!
Preheat oven to 200 degrees F. Line a baking sheet with parchment
Slice strawberries into uniform slices, approximately 1/8 inch thick. Note: if you slice the strawberries thicker, it will take longer for them to dry
Bake at 200 degrees F for approximately 2 hours, until the tops of the strawberries are dry
Peel the strawberry slices from the parchment paper and flip over. Continue to bake for another 30 minutes to an hour until fully dehydrated
Remove the dried strawberries from the oven and allow to cool completely. Store in an airtight container at room temperature. The dried strawberries can be stored for several months at room temperature without spoiling
Recipe makes 3/4 cup of dried strawberries